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EMILY ROONEY SHOW
Somerville Bar Moves to Serve Only Local Brews
Some local restaurants like Johnny D's in Somerville are making a move to only serve local, craft beers. Not only is it better tasting, it's good business.
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Food
Does Good Flavor Equal Sustainability?
By NPR/TED Staff
Chef Dan Barber chronicles his pursuit of a sustainable fish he could love and the foodie honeymoon he's enjoyed since discovering an outrageously delicious fish raised using a revolutionary farming method in Spain.
>>Chef Dan Barber chronicles his pursuit of a sustainable fish he could love and the foodie honeymoon he's enjoyed since discovering an outrageously delicious fish raised using a revolutionary farming method in Spain.
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A TASTE OF WGBH
WGBH Artisan Food & Wine Festival
This September come to the WGBH Boston studios for a three-day food and wine festival. Featuring over 100 wineries, local chefs and restaurants, guests can sample artisanal foods and produce and learn more about green, sustainable practices.
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Food
Can We Protect Food's Future And Improve School Lunch?
By NPR/TED Staff
A vast global seed bank under a frozen mountain in Norway may help us survive climate change, while a revolution is coming in the way kids eat at school: local, sustainable, seasonal and even educational food.
>>A vast global seed bank under a frozen mountain in Norway may help us survive climate change, while a revolution is coming in the way kids eat at school: local, sustainable, seasonal and even educational food.
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The Weekend Daily Dish
Jamaican-Spiced Pumpkin Pie
By Susie Middleton
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Coconut milk and spiced rum add an unusual and delicious twist to everyone’s favorite Thanksgiving dessert – pumpkin pie!
The Weekend Daily Dish
Crème Brûlée Cheesecake
By Susie Middleton
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Are you a fan of crème brulee? Do you love cheesecake? Well, here’s an indulgent recipe that puts the two together.
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From Science Fiction To Fact, Robots Are Coming To A Farm Near You
Farm robots are here, not just in Star Wars. Some dairies already use milking machines that clean udders and monitor cow health, plus do the milking, and a fully automated tractor is coming out this fall. - READ MOREVermont Beer Makers Bring Back Old-Time Maple Sap Brews
Boiling down the last of the season maple sap and brewing a strong dark beer to share in the summer was a common tradition on Vermont farms a couple of generations ago. The practice had all but died out, but is being revived now, thanks to a handful of local brewers. - READ MOREEven Your Mother Will Approve Of Vegetable Chips
If you're like most Americans, you love chips, particularly potato chips. But that gloriously crunchy snack isn't that good for you. Veggie chips — especially baked ones — are a health food in comparison. And by making your own, you control what goes into them, and what stays out. - READ MORE
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